This is so yummy, I never make enough. Seasoned pork chops are smothered in a golden mushroom sauce and baked with fresh mushroom slices and onion.
Author: Hallie Guilfoyle
A different, yet delicious, combination of sweet strawberries and powerful garlic with a hint of cayenne. These breakfast chops are not for weak taste buds. These chops will wake up any tired mouth.
Author: Leslie
A great cold-weather dish that takes little prep time and yields tender chops.
Author: chefjenwin
This is a variation of the 'Tangy Chicken' recipe here on Allrecipes.com. It's fast and easy. It makes the chops very juicy and tender. You may be put off by the lemon, but you really don't taste it that...
Author: Doonze
The gravy from this recipe is great with any side dish. This is my 15 year-old-sons favorite!
Author: Jana Hart
Pork chops are simmered in a tangy sauce with pineapple and raisins before serving over rice. A favorite growing up!
Author: KOKONUTGRL
This is a very comforting, satisfying dish, and makes a great meal when served with rice or mashed potatoes and a tossed salad.
Author: KMSTAT
Seasoned boneless pork chops, topped with fresh tomato slices and melted Monterey Jack cheese, then garnished with fresh parsley.
Author: DERINDA33
My husband loves this sweet and tangy marinade! We serve it with applesauce on the side and mashed potatoes.
Author: Laguna Lala
I made these chops for my family and they could not believe I had made the recipe up from the condiments in the fridge. They are spicy, zingy and delicious. The entire family could not stop raving and...
Author: Malina
Everybody asks what's in this casserole - can't put their finger on it - it's a secret only you know! Serve with rice or noodles.
Author: PAULA GOSLING HARE
The recipe transforms thin supermarket pork chops into an unforgettable-juicy-tender-flavor-packed-lip-smacking pork experience. A combination of brining, marinating, and saucing. All can be prepared ahead...
Author: OSORKIN
Warm, spicy, and sweet, this wonderful Fall recipe is a guaranteed favorite for kids, and is great with smashed potatoes and buttered green beans.
Author: Anonymous
This recipe is both unbelievably easy and indescribably delicious. It takes only a few minutes to prepare. Just cook the cutlets in butter, and then heat honey and pecans in the drippings to make the sauce....
Author: Karena
Sweet orange marmalade enhances the flavor of the tart cranberries in this wonderful dish. For a more intense flavor, use 1/4 cup dried cranberries or cherries instead of fresh or frozen cranberries and...
Author: CALLA212
My mom used to make this all the time and it has always been one of my favorites. The best part is you can mix it up in a few minutes in the morning and forget about it for the rest of the day. You may...
Author: Jennifer
A unique twist that results in flavorful, moist and tender chops. Great with new potatoes and fresh green beans. Creates its own flavorful sauce to spread over potatoes.
Author: Claudine Raymo
Succulent herbed boneless pork loin chops paired with a tangy raspberry sauce ... heaven on a plate! This is a special family dish or perfect for company. I accompanied it with mashed potatoes and julienned...
Author: Robin Seidel
Lamb chops to impress. These chops are restaurant-quality with just enough earthiness to evoke that 'I slaved all day' without slaving at all.
Author: emmy
This is an easy and delicious recipe for marinating pork chops, steaks, or chicken. The marinade is prepared in minutes, and the meat can marinate in the refrigerator for up to 12 hours. For a quick dinner,...
Author: REDPONYGIRL
Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine. Serve with sweet potato latkes.
Author: Virginia C.
I came up with this recipe when I was craving something to remind me of growing up in Georgia. Remember to taste before adding additional salt as the soup mix is pretty salty. Serve over white rice, mashed...
Author: Tina C.
Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal.
Author: CARRIE98
I came up with this recipe as I love maple and mustard. We wanted to add more flavor and not dry out the boneless loin chops. Spice rub marinade, lightly breaded with a maple-mustard glaze, and cooked...
Author: WestCoastMom
A zippy, sweet and spicy nectarine salsa goes really well with pork, particularly grilled pork, in this favorite summer recipe.
Author: MICHELLE0011
Pork chops slow simmered in soy and teriyaki sauce that melt in your mouth.
Author: JOANBISHTON
I created this recipe because I have found that many pork recipes have little flavor, are too spicy, or just require too much work. My husband and I prefer sweet food rather than spicy or sour, hence a...
Author: CHERYLNOLL
These pork chops will melt in your mouth. They are very good and easy to assemble. They are first sauteed in butter, then baked in a creamy mushroom sauce.
Author: JENNIPOO
This is my favorite pork chop recipe. The rice is both colorful and flavorful, and the chops are so tender that they fall off the bone.
Author: KLJ071668
Marinated for 2 hours these chops are very good, marinated all day they are exquisite. These can be done wonderfully on the bbq...just omit the crumb coating. Enjoy!
Author: Carol Mariash
This was my grandmother's recipe. I thought I would share with others. I hope you enjoy it as much as me. This recipe can be adjusted to serve however many.
Author: Colleen Volcjak
This is one of my favorite ways to eat pork. Pork chops are crusted in pecans and breadcrumbs, then topped with a delicious homemade pumpkin butter. (You can always use store bought pumpkin butter if you...
Author: Andrew Benoit
You will not be disappointed with this wonderful pork chop. It is tender, moist, and full of fresh flavors. I serve with garlic mashed potatoes and asparagus. It's a favorite in our household.
Author: Lovecooking
Very easy recipe for tasty pork chops stuffed with bread crumbs, onion, parsley, spices and simmered in a beef broth.
Author: Karen
This is a great pork chop recipe for people with a sweet tooth. I usually serve it with rice.
Author: SP2B
Marinate center-cut pork chops in the pickling liquid of store-bought dill pickles: sounds strange, but it's a winner!
Author: Karen
This is a homemade recipe from my dad. Whenever I make these for someone, they fall in love with it and always request I make more. It fills your home with a wonderful smell and is the best way to have...
Author: tami
This recipe is good and easy, two things that definitely work for me! This is wonderful served with wild rice.
Author: WAYBET
Pork chops in mushroom soup with green beans and tators. Simple, easy and delicious!
Author: P.J.
Easy and elegant enough for the in-laws. Be sure, when filling the chops, not to stuff it too full, or the meat will be done cooking before the cheese has had a chance to melt.
Author: DARLA
This recipe is both unbelievably easy and indescribably delicious. It takes only a few minutes to prepare. Just cook the cutlets in butter, and then heat honey and pecans in the drippings to make the sauce....
Author: Karena
My son's very favorite grilled pork chops. I serve this with nutty basmati rice and mixed spring greens! A winner everytime!!!
Author: Crystal S
Quick and easy, but very delicious. One of my family's favorites served over brown rice.
Author: mmcgee
This great-tasting, boneless pork chop recipe is quick and easy to cook.
Author: mystery76f
This is such a simple yet delicious main dish, perfect for an autumn dinner.
Author: Joanie
Cassoulet takes a lot of time and ingredients (some hard to find) and uses lots of pots and pans. So why make it? That's easy. Cassoulet is one of the most delicious dishes you'll ever have. Plus, it's...
Author: Chef John
These pork chops are great! I accidentally left them in the marinade for a day, a night, and the next day, and they were even better! They are very tender and tasty.
Author: Jody Champion
Pork chops slow cooked in a yummy creamy sauce, served over rice.
Author: Pepita
This is a wonderful pork chop dish my mom used to make. Everyone in my family loves it. Serve over rice.
Author: TIPYTOE